When will it end? When will all this miserable downpour end? I have peas to plant, and strawberries to prep, but I need a few days without drizzle so I can pull all the weeds.
But, I'll buck up. And make all the clients cassoulet. I'll confit the chicken, and dream about spring.
All the good elements for confit. Lots of garlic + shallots, plenty of thyme, and a little bay.